
Wild berries of the West / Betty B. Derig and Margaret C. Fuller ; illustrated by Mimi Osborne.
Available copies
Current holds
0 current holds with 12 total copies.
Summary:
Organized alphabetically by common family name, the plant descriptions tell you how to identify more than 150 fruits and berries that grow throughout the western United States. Plant writeups discuss how Native Americans and pioneers used the plants for food, medicine, and crafts, and how you can grow the plants in your own backyard. The authors include more than 50 of their favorite recipes--from juniper berry chicken and elderberry ham to groundcherry chutney and lingonberry coffee cake. This field guide, filled with 185 color photographs of flowering plants and ripe fruits, is a must for berry lovers, adventurous cooks, amateur botanists, native-plant gardeners, and students of Native American lore.Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Age Hold Protection | Active/Create Date | Status | Due Date |
---|---|---|---|---|---|---|---|---|
Sherman County Public/School Library | 581.4 DER (Text) | 33892004268372 | NON-FICTION | Book | None | 06/02/2005 | Available | - |
Record details
- ISBN: 0878424334 (pbk. : alk. paper)
- Physical Description: ix, 235 pages : illustrations (some color), maps ; 22 cm.
- Publisher: Missoula, Mont. : Mountain Press Pub. Co., 2001.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (p. 222-225) and indexes. |
Summary, etc.: | Organized alphabetically by common family name, the plant descriptions tell you how to identify more than 150 fruits and berries that grow throughout the western United States. Plant writeups discuss how Native Americans and pioneers used the plants for food, medicine, and crafts, and how you can grow the plants in your own backyard. The authors include more than 50 of their favorite recipes--from juniper berry chicken and elderberry ham to groundcherry chutney and lingonberry coffee cake. This field guide, filled with 185 color photographs of flowering plants and ripe fruits, is a must for berry lovers, adventurous cooks, amateur botanists, native-plant gardeners, and students of Native American lore. |
Search for related items by subject
Subject: | Berries > West (U.S.) > Identification. Cooking (Berries) |
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---|---|---|---|
001 | 1318299 | ||
003 | SAGE | ||
005 | 20130830082504.0 | ||
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010 | . | ‡a 2001030669 | |
020 | . | ‡a0878424334 (pbk. : alk. paper) | |
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050 | 0 | 0. | ‡aQK133 ‡b.D47 2001 |
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100 | 1 | . | ‡aDerig, Betty B. ‡0(SAGE)1856824 |
245 | 1 | 0. | ‡aWild berries of the West / ‡cBetty B. Derig and Margaret C. Fuller ; illustrated by Mimi Osborne. |
264 | 1. | ‡aMissoula, Mont. : ‡bMountain Press Pub. Co., ‡c2001. | |
300 | . | ‡aix, 235 pages : ‡billustrations (some color), maps ; ‡c22 cm. | |
336 | . | ‡atext ‡2rdacontent | |
337 | . | ‡aunmediated ‡2rdamedia | |
338 | . | ‡avolume ‡2rdacarrier | |
504 | . | ‡aIncludes bibliographical references (p. 222-225) and indexes. | |
520 | . | ‡aOrganized alphabetically by common family name, the plant descriptions tell you how to identify more than 150 fruits and berries that grow throughout the western United States. Plant writeups discuss how Native Americans and pioneers used the plants for food, medicine, and crafts, and how you can grow the plants in your own backyard. The authors include more than 50 of their favorite recipes--from juniper berry chicken and elderberry ham to groundcherry chutney and lingonberry coffee cake. This field guide, filled with 185 color photographs of flowering plants and ripe fruits, is a must for berry lovers, adventurous cooks, amateur botanists, native-plant gardeners, and students of Native American lore. | |
650 | 0. | ‡aBerries ‡zWest (U.S.) ‡vIdentification. | |
650 | 0. | ‡aCooking (Berries) ‡0(SAGE)1441126 | |
700 | 1 | . | ‡aFuller, Margaret, ‡d1935- ‡0(SAGE)1671446 |
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